Savory Cheese Puffs

This breakfast cheese puff recipe is so good you’re going to want to eat them with all your meals.

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"This is an easy and delicious main dish for two. It's perfect for any meal. "
-- Sharon McClatchey, Muskogee, Oklahoma

You Will Need
3 slices white or whole wheat bread, buttered
2 eggs
1 cup milk
1/2 cup shredded process American cheese
1/4 teaspoon onion salt
1/4 teaspoon salt
8 to 10 drops hot pepper sauce

What to Do
1. Cut bread into strips; place with buttered sides down along the sides and bottoms of two 10-ounce custard cups.

2. In a bowl, lightly beat the eggs; add milk, cheese, onion salt, and hot pepper sauce. Pour into custard cups.

3. Place on a baking sheet. Bake at 350°F until puffy and golden brown, 35-40 minutes. Serve immediately.

Serves: 2

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