Cola Chicken

Cola boosts flavor in this sensational recipe.

Advertisement
 
Our daughters love to serve this tender chicken with instant mashed potatoes and peas when they have friends over for dinner. A can of cola gives the savory barbecue sauce a flavor boost.
--Keri Scofield Lawson, Fullerton, California

You Will Need
1/2 chopped onion
2 tablespoons vegetable oil
4 boneless skinless chicken breast halves
1 can (12 ounces) cola
1 cup ketchup
1/8 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper
4 1/2 teaspoons cornstarch
3 tablespoons cold water

What to Do
1. In a skillet, saute onion in oil untill tender. Add chicken; brown on all sides. Carefully add cola, ketchup, garlic powder, salt and pepper. Cover and simmer for 25-30 minutes or until chicken juices run clear.
2. Remove the chicken and keep warm. Combine the cornstarch and cold water until smooth; add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Return the chicken to the pan; heat through.
Yield:4 servings.
From Taste of Home Kid-Friendly Cooking & Crafts - Volume 6, 2006
 
Must Read Should Everyone Read This? Yes! I vote for this story
Share Your Comments
Post a Comment
 
Remaining Character Count:
 
See All Comments

Advertisement
 
Related Links

Advertisement

Digg

Popular stories from the source site rd.com sorted by diggs
Powered by Digg's Users