Preparation time: 15 minutes
You Will Need
1/2 cup mayonnaise
2 tablespoons Dijon mustard
4 large pita breads, halved
8 lettuce leaves
16 thin slices bologna
8 thin slices fully cooked ham
16 thin slices tomato
What to Do
1. Combine the mayonnaise and mustard; spread about 1 tablespoon into each pita half.
2. Stuff each with one lettuce leaf, two slices of bologna, one slice of ham and two slices of tomato.
Serves 4-6




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