Hot Cran-Apple Cider

Transform apple cider into an extraordinary drink with slices of citrus and cloves.

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This sparkly refreshing fruit drink is part of every holiday occasion I host. This tangy twist on plain apple cider fills the house with warm Christmas aromas as it simmers.
"This sparkly refreshing fruit drink is part of every holiday occasion I host. This tangy twist on plain apple cider fills the house with warm Christmas aromas as it simmers."
-- Alice Tatro, Geneva, Nebraska

Preparation time: 10 minutes
Cooking time: 40 minutes

You Will Need
3/4 teaspoon whole cloves
1 medium navel orange
1 medium lemon
1 quart apple cider or juice
3 cups cranberry juice
2 tablespoons brown sugar
2 cinnamon sticks (3 inches)


What to Do
1. Insert cloves into orange. Cut orange and lemon into slices. In a large saucepan, combine the remaining ingredients; add orange and lemon slices. Bring to a boil.

2. Reduce heat; simmer, uncovered, for 30 minutes. Remove cinnamon sticks and fruit slices with a slotted spoon if desired before serving. Ladle into mugs.

Serves 6-8
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