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"This is the perfect appetizer for most any occasion. The tasty bites are easy to assemble and brush with prepared barbecue sauce. When we have a big cookout, they're always a hit...but they make a nice little "extra" for a
family dinner, too."
-- Gina Roesner, Ashland, Missouri
You Will Need
24 medium fresh mushrooms
12 bacon strips, halved
1 cup barbecue sauce
What to Do
1. Wrap each mushroom with a piece of bacon; secure with a toothpick.
2. Thread onto metal or soaked bamboo skewers; brush with barbecue sauce.
3. Grill, uncovered, over indirect medium heat for 10 to 15 minutes or until the bacon is crisp and the mushrooms are tender, turning and basting occasionally with remaining barbecue sauce.
Makes: 2 dozen
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