5 Ingredients or Less (page 2 of 5)

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Chicken in Baskets

This irresistibly fun and nutritious meal can be enjoyed by both young and old.

Total Prep Time: 25 minutes

You Will Need
1 package (10 ounces) frozen pastry shells
1 can (10 3/4 ounces) condensed cream of chicken soup, undiluted
1 package (9 ounces) frozen diced cooked chicken, thawed
1 cup frozen mixed vegetables, thawed
3/4 cup milk

What to Do
Bake pastry shells according to package directions. Meanwhile, in a microwave-safe bowl, combine the soup, chicken, vegetables, and milk. Cover and microwave on high for 4-5 minutes or until bubbly. Cut the top off each pastry shell; fill with chicken mixture. Replace tops.

Serves: 3

Editor's Note: This recipe was tested in a 1,100-watt microwave.

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5 Ingredients or Less (page 2 of 5)

Chicken in Baskets

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