Lift Your Leftovers

Jazz up your Thanksgiving leftovers.

Turkey sandwiches are easy. But what about the mountain of cranberries, mashed potatoes and other leftovers? Reinvent them, as we have with Sweet Potato Bisque. More ideas:

Potato Cakes: Combine 4 cups mashed potatoes with a minced onion and a well-beaten egg. Pat into 3-inch cakes and pan-fry over medium, 5 minutes on each side.

Cranberry Cheesecake: Beat together two 8-ounce packages of cream cheese, 2 eggs, ½ cup cream, ½ cup sugar. Add 2 cups homemade-type cranberry sauce; pour into a graham-cracker crust. Bake for 40 minutes at 325˚F.
From Reader's Digest - November 2004
 
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