Thanksgiving Wines (page 3 of 5)

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Rosés and Light Reds

We love these wines lightly chilled, and we serve them after the white wines or while we cook to make us happy. These are always popular at Thanksgiving or any other time at our house. Just enough fruit and backbone to stand up to some of the powerful flavors of this meal.

2005 A to Z Rosé (Oregon)
Flavors of strawberries and apple pie with a touch of cinnamon.



2004 Beaujolais-Villages by Georges Duboeuf (France)
Tastes like crushed strawberries with a hint of lavender.



2005 Morgon "Jean Descombes" by Georges Duboeuf (France)
A deeper, richer Beaujolais with flavors of strawberries muddled with cherry brandy and rose petals.



2006 Beaujolais-Nouveau (France)
These fresh, fruity and inexpensive wines should reach your local merchant the weekend before Thanksgiving. We love them at our house, especially at holiday time. Ask your merchant to recommend one for you to try.

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