Cook time: 15 minutes
You Will Need
1 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon crushed red pepper flakes
1/4 teaspoon seasoned salt
1 pound ground pork
4 flour or corn tortillas (6 inches), warmed
Salsa, sour cream and shredded cheddar cheese, optional
What to Do
1. In a bowl, combine the first four ingredients. Crumble pork over seasonings and mix well. Shape into four oval patties.
2. Grill, covered, over medium heat for 6-7 minutes on each side or until meat is no longer pink.
3. Serve on tortillas with salsa, sour cream and cheese if desired.
Serves 4



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