-- Terri Zobel, Raleigh, North Carolina
Preparation time: 5 minutes
Cook time: 10 minutes
You Will Need
1/2 cup sugar
4-1/2 teaspoons cornstarch
1/4 cup orange juice concentrate
4 cups sliced fresh strawberries
1/2 teaspoon vanilla extract
What to Do
1. In a large saucepan, combine the sugar and cornstarch. Stir in orange juice concentrate until smooth; add strawberries.
2. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in vanilla. Cool.
3. Store in the refrigerator.
Yield: 2-1/2 cups.


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