- 15 mins
- $5 or less
Grocery stores count on us to skip the whole bird in favor of cut-up parts, like breasts, thighs, and legs. What do they give us in return? Unnecessary expense. If you learn to cut a chicken into parts, you can save up to $2.99 a pound on your next chicken-shopping excursion. (Our researchers found whole chickens on sale on the West Coast for as little as 69 cents per pound!) Here’s how to do it, simply and easily:
Just found the worst page in the entire dictionary. What I saw was disgraceful, disgusting, dishonest, and disingenuous.
Client: We need you to log in to the YouTube and make all our company videos viral.
My cat just walked up to the paper shredder and said, “Teach me everything you know.”
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@yoyoha (Josh Hara)
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Q: What do you call an Amish guy with his hand in a horse’s mouth?
A: A mechanic.