Sandra Lee shares a sweet holiday favorite with readersdigest.com.
Recipe Courtesy of Sandra Lee in readersdigest.com
Whip up this light version of New Orleans' signature dessert for a delicious end to your meal.
This recipe lets you get creative with chocolate!
Pecans are coated in sugar, cinnamon, nutmeg, and ground cloves to create this warm holiday treat.
This delightful dessert can be prepared and kept in the freezer before a party.
A classic cake becomes a standout with a crust studded with crushed candy bars and nuts.
Cranberries add something special to the season, and to ordinary pound cake.
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