Flying Saucers

A tangy spread adds zest to this hearty sandwich.

These handy pita pocket sandwiches can be filled and served ready to eat, or you can set up a make-your-own buffet with ingredients that the kids can choose to suit themselves.

Preparation time: 15 minutes

You Will Need
1/2 cup mayonnaise
2 tablespoons Dijon mustard
4 large pita breads, halved
8 lettuce leaves
16 thin slices bologna
8 thin slices fully cooked ham
16 thin slices tomato


What to Do
1. Combine the mayonnaise and mustard; spread about 1 tablespoon into each pita half.

2. Stuff each with one lettuce leaf, two slices of bologna, one slice of ham and two slices of tomato.

Serves 4-6