Eater's Digest

Try our quick and easy lunch and dinner recipes from the readers of Taste of Home, the nation's largest food magazine.

Krieger roasts the tomatoes for a rich, smoky flavor; black beans make this soup extra satisfying.

An easy-to-assemble glaze gives pork chops a complex sweet and spicy flavor.

This is one-pan cooking at its finest: mouthwatering, nutritious, and ready in 20 minutes.

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Pair this vinaigrette recipe with Michael Chiarello's wonderfully satisfying salad.
8Pasta with Olive Oil, Garlic, and Zucchini
Is zucchini threatening to take over your summer garden? Michael Chiarello uses it to turn simple pasta into a delicious meal.
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A spinach salad, especially one with ripe fall pears, is a welcome addition to the Thanksgiving table. The salad can be served in a large bowl as part of a buffet, or on individual salad plates alongside the main course.
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Delicata squash, as its name implies, is a finely flavored, richly sweet winter squash with a nearly fibreless flesh. Cylindrical in shape, with elongated ridges, this squash has yellow to pale orange skin with green striations. Its beautiful yellow flesh and delicate flavor make it perfect for this puréed soup.
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It will be difficult to wait until the end of the meal for these gorgeous desserts.