Use this dough recipe in Homemade Toaster Pastries.
1 cup (2 sticks) cold, unsalted butter, plus additional for greasing the dish
2¼ cups (12.5 ounces) all-purpose flour, plus additional to flour the counter and the dish
2 teaspoons apple cider vinegar
½ teaspoon salt
Reprinted from the book The Homemade Pantry by Alana Chernila. Copyright © 2012 by Alana Chernila. Photographs copyright © 2012 by Jennifer May. Published by Clarkson Potter, a division of Random House, Inc.