Ingredients
- ¼ cup crunchy peanut butter
- 2 tbsp. liquid honey
- 2 tbsp. skim milk powder
- 1/3 cup graham cracker crumbs
- 2 tbsp. medium sweetened coconut
How to make it
1
Put first 3 ingredients into bowl. Stir. Add graham cracker crumbs. Mix well. Divide peanut butter mixture into 4 equal portions. Roll portions between your hands to make balls.
2
Spread coconut on plate. Roll balls in coconut until coated. Serves 4.
Nutritional Information(per serving)
- Calories: 365
- Fat: 18.9
- Saturated Fat: 4.2
- Cholesterol: 41g
- Sodium: 292mg
- Carbs: 41g
- Protein: 12g
- Fiber: 3g
Also, see 20 Healthy Back to School Snack Recipes
