Strawberry Banana Delight

Sugar-free gelatin, whipped topping, strawberries and bananas create a luscious, guilt-free mousse.

Ingredients

• 1 package (.3 ounce) sugar-free strawberry gelatin
• 1 cup boiling water
• 6 ice cubes
• 2 medium ripe bananas, cut into chunks
• 4 tablespoons whipped topping
• 4 fresh strawberries

How to make it  30 minutes



• 1

  In a small bowl, dissolve gelatin in boiling water; cool for 10 minutes. Add enough water to ice cubes to measure 1 cup. Place gelatin and ice mixture in a blender; cover and process for 1 minute or until ice cubes are dissolved. Add bananas; process 1-2 minutes longer or until blended.
• 2

  Pour into four dessert dishes. Refrigerate for at least 30 minutes or until set. Garnish each with 1 tablespoon whipped topping and a strawberry.