Enhance your health with the latest trend in gourmet vinegar:

Raspberry Vinegar Recipe
From tasteofhome.com

Ingredients

• 1 quart fresh raspberries
• 2 cups cider vinegar
• 2 tablespoons sugar

How to make it 

• 1

  In a saucepan over medium heat, bring raspberries just to a boil, stirring constantly. Remove from the heat. Strain through a double layer of cheesecloth (do not press fruit). Let juice stand for 1 hour. Add vinegar and sugar. Store in a sterilized jar or decorative bottle in a cool dark place. Yield: 2-3/4 cups.

Serving Suggestions

• Raspberry Vinegar Chicken Breasts
• Apricot-Glazed Turkey with Roasted Onion and Shallot Dressing

More Vinegar Recipes

• Strawberry Vinegar
• Herbed Vinegars
• Cantaloupe Salad With Raspberry Vinaigrette