Taste of Home
Ingredients
- 1/2 teaspoon minced garlic
- 1/2 teaspoon beef bouillon granules
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/2 pound ground beef
- 2 slices part-skim mozzarella cheese
- 2 hamburger buns, split
- 3 tablespoons pizza sauce, warmed
- 4 green pepper rings
- 1
In a small bowl, combine the garlic, bouillon, Italian seasoning and salt. Crumble beef over mixture; mix well. Shape into four thin patties. Place a slice of cheese on two patties; top with another patty and press edges to seal.
- 2
Grill, covered, over medium-hot heat for 6-8 minutes on each side or until meat is no longer pink. Serve on buns with pizza sauce and green pepper rings.
How to make it 30 minutes
Nutritional Information(per serving)
- Calories: 461
- Fat: 23g
- Saturated Fat: 10g
- Cholesterol: 101mg
- Sodium: 1,056mg
- Carbs: 26g
- Protein: 36g
- Fiber: 2g



