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Apple Cranberry Bake

Cranberries make this warm apple dessert one that everyone enjoys.

from Taste of Home's Holiday & Celebrations Cookbook 2005

Ingredients

  • 1 cup sugar
  • 1 tablespoon cornstarch
  • 3 cups chopped unpeeled tart apples
  • 2 cups fresh or frozen cranberries
  • 1 cup old-fashioned oats
  • 1/2 cup packed brown sugar
  • 1/2 cup chopped pecans
  • 1/3 cup all-purpose flour
  • 1/3 cup cold butter

    How to make it 


  • 1

    In a large bowl, combine sugar and cornstarch; stir in the apples and cranberries. Transfer to a greased 2-qt. baking dish.

  • 2

    In another bowl, combine the oats, brown sugar, pecans and flour; cut in butter until mixture is crumbly. Sprinkle over apple mixture. Bake, uncovered, at 350° for 45-50 minutes or until golden brown. Serve warm. Serves 12.