Apple Snack Squares

Quick look

  • prep 10 min    cook 35 min

SECRET INGREDIENT: butterscotch chips

Butterscotch chips give them an old-time flavor that adults love, too!

IngredientsNumber of servings: Makes 2 dozen

  • 2 cups sugar
  • 2 eggs
  • 3/4 cup vegetable oil
  • 2 1/2 cups self-rising flour
  • 1 teaspoon ground cinnamon
  • 3 cups peeled diced tart apples
  • 1 cup chopped walnuts
  • 3/4 cup butterscotch chips

    How to make it  45 minutes

  • 1

    Preheat the oven to 350°F.

  • 2

    In a large bowl, combine the sugar, eggs, and oil. Mix well. Stir in the flour and cinnamon (batter will be thick).

  • 3

    Stir in the apples and walnuts. Spread into a greased 9 x 13-inch baking pan. Sprinkle with the butterscotch chips.

  • 4

    Bake until golden and a toothpick inserted near the center comes out clean, 35 to 40 minutes. Cool before cutting.

If you don’t have walnuts, use pecans or almonds. If you don’t have butterscotch chips, try cinnamon chips or chocolate chips.

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