Bacon-Wrapped Asparagus Recipe

Bacon-Wrapped Asparagus RecipeTaste of Home


  • 10 fresh asparagus spears, trimmed
  • 1/8 teaspoon pepper
  • 5 bacon strips, halved lengthwise

    How to make it  30 minutes

  • 1

    Place asparagus on a sheet of waxed paper; coat with cooking spray. Sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear; secure ends with toothpicks.

  • 2

    Grill, uncovered, over medium heat for 4-6 minutes on each side or until bacon is crisp. Discard toothpicks. Yield: 2-3 servings.

Nutritional Information(per serving)

  • Calories: 222
  • Fat: 22g
  • Saturated Fat: 8g
  • Cholesterol: 25mg
  • Sodium: 281mg
  • Carbs: 2g
  • Protein: 5g
  • Fiber: 1g

One serving equals 5 pieces.

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