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	<title>Reader&#039;s Digest &#187; Classic Veal Stew</title>
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		<title>Classic Veal Stew</title>
		<description><![CDATA[<p><strong>SECRET INGREDIENT:</strong> beer</p>
<p>Belgians have a way with stew. Their secret? Add beer to the braising liquid. Here&#8217;s a new twist on traditional Belgian beef carbonnade made with&#8230;</p>]]></description>
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