Hot Ginger Coffee

Here's how to spice up your usual mix of java.

From Country Extra

Quick look

  • prep 5 min
  • serves 6


  • 6 tablespoons ground coffee (not instant)
  • 1 tablespoon grated orange peel
  • 1 tablespoon chopped crystallized or candied ginger
  • 1/2 teaspoon ground cinnamon
  • 6 cups cold water
  • Whipped cream, cinnamon sticks and/or additional orange peel, optional

    How to make it  5 minutes

  • 1

    Combine the coffee, orange peel, ginger and cinnamon; pour into a coffee filter. Brew according to manufacturer’s directions.

  • 2

    Pour into mugs; garnish with whipped cream, cinnamon sticks and orange peel if desired.

Become more interesting every week!

Get our Read Up newsletter

Sending Message
how we use your e-mail