Chewy, gooey, and irresistible, these candies save money and make great treats for Christmas stockings or birthday favor baskets. For more on how to make candy, and other delicious homemade candy recipes, click here.
IngredientsNumber of servings: Makes 64 caramels
- 1 cup sugar
- 1 cup dark corn syrup
- 1 cup butter or margarine
- 1 can (14 ounces) sweetened condensed milk
- 1 teaspoon vanilla extract