Personalized Christmas Stocking Cookies Recipe

Edible pens make customizing cookies as easy as writing a name.

By Meaghan Mountford from readersdigest.com
Personalized Christmas Stocking Cookies RecipePhoto copyright © Meaghan Mountford

Ingredients

  • 3 couplers
  • 3 decorating tips, sizes “4,” “4,” and “2”
  • Rubber bands
  • Edible pen (Find edible pens at any major craft store or cake decorating supply store)

    How to make it 

  • 1

    Prepare dough and frosting according to the recipes and cut out stocking cookies. Bake and let cool.

  • 2

    Follow the Basic Decorating Instructions to tint frosting with white, red and green coloring and prepare frosting bags. Fill white bag using a 4 tip, red with a 4 tip and green with a 2 tip. Outline stocking cuff with white frosting and the stocking with red frosting. Let set about 15 minutes and flood each with white and red frosting respectively. Let set well, a couple hours at least.

  • 3

    Pipe a design on the stocking, such as stripes, with the green frosting. Write a name on the cuff with the edible pen. Let dry overnight before packaging cookies.

Plus:
8 Decorated Christmas Cookies
Basic Sugar Cookie Dough
Basic Frosting
Basic Decorating Instructions

Recipes and photos by Meaghan Mountford, author of Cookie Sensations and editor of Craft Gossip.

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