Flavorful Fish Fillets
An impressive dish that is both delicious and easy to prepare.
Prep/Total Time: 15 minutes.
- 1 package (18.7 oz.) frozen breaded fish fillets
- 3 tablespoons olive oil
- 1 jar (26 oz.) spaghetti sauce
- 3 tablespoons prepared horseradish
- 1 cup (4 ounces) shredded mozzarella cheese
How to make it
In a large skillet, cook fish in oil for 4 minutes on each side or until crisp and golden brown.
Meanwhile, in a large saucepan, combine the spaghetti sauce and horseradish; cook until heated through. Spoon over fish; sprinkle with cheese. Cover and remove from the heat. Let stand for 5 minutes or until cheese is melted. Serves 4 to 5.