Sweet Potato Fries with Paprika and Oregano

Sweet Potato Fries with Paprika and Oregano

Quick look

  • prep 10 min    cook 30 min
  • serves 4

Ingredients

  • 2 sweet potatoes (1 pound)
  • 2 tablespoons olive oil
  • 1 teaspoon coarse salt
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 1/4 teaspoon ground black pepper

    How to make it   40 minutes

  • 1

    Preheat the oven to 425°F, and place a nonstick baking sheet in the oven.

  • 2

    Peel the sweet potatoes and cut into 3-inch-long x 1/4-inch-wide sticks. Toss with the oil, salt, oregano, paprika, and pepper. Spread evenly on the hot baking sheet and bake for 15 minutes.

  • 3

    Turn carefully (they will be soft), and bake until lightly browned, about 15 minutes more.

  • Nutritional Information(per serving)

    • Calories: 164
    • Fat: 7 g
    • Saturated Fat: 1 g
    • Cholesterol: 0 mg
    • Sodium: 648 mg
    • Carbs: 24 g
    • Protein: 2 g
    • Fiber: 4 g

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