Here’s an enticing, fun, and nourishing snack for kids 10 and older.
- 1 medium-size carrot, cut into 8 pieces
- 4 cherry tomatoes
- 1 stalk celery, cut into bite-size pieces
- 1/2 small cucumber, peeled and cut into bite-size pieces
- 8 pieces sweet green pepper
- 4 wooden skewers, 10 inches long
- 1/4 cup reduced-fat sour cream
- 2 tablespoons Thousand Island dressing
How to make it
NOTE: Instruct children to be careful when eating from skewers. Don’t give skewers to young children.