- prep 10 min cook 50 min
- serves 9
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup grated onion
- 1 tablespoon canola oil
- 1 teaspoon lemon juice
- 3 garlic cloves, minced
- 3/4 teaspoon ground ginger
- 1 boneless whole pork loin roast (2 1/2 pounds)
- 1/4 cup white wine or chicken broth
- 1/4 cup honey
- 1 tablespoon brown sugar
How to make it 60 minutes
Nutritional Information(per serving)
- Calories: 227
- Fat: 9g
- Saturated Fat: 3g
- Cholesterol: 70mg
- Sodium: 195mg
- Carbs: 10g
- Protein: 25g
Serving size: equals 3 ounces cooked pork
Diabetic exchanges: 3 lean meat, 1/2 starch
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