SECRET INGREDIENT: orange juice
When summer arrives and strawberries are in season, this is the perfect way to enjoy them. Whirl up the berries with yogurt for a creamy, refreshing snack. Orange juice adds a sweet tang.
Quick look
- prep 15 min
- serves 4
Ingredients
- 1 quart (4 cups) ripe strawberries
- 1 cup plain yogurt
- 1/2 cup fresh orange juice
- 1 tablespoon sugar
- 4 thin orange slices (optional)
- 1
Hull all but 4 of the strawberries. Add the hulled strawberries to a food processor or blender. Add the yogurt, orange juice, and sugar. Process on the highest speed until a well-blended puree forms, about 15 seconds, stopping to scrape down the sides of the container once or twice. Taste the mixture and sweeten with more sugar, if you wish.
- 2
Pour into tall glasses. Slit the 4 whole strawberries and the orange slices halfway through to the centers. Attach 1 strawberry and 1 orange slice, if using, to the rim of each glass before serving.
