6 Tips for Healthier Grilling
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Sure, firing up the barbecue or gas grill provides you with a sociable, relaxing time in the backyard, which is an instant stress buster. But it’s particularly beneficial for people with diabetes because grilling happens to be a healthy cooking technique. Here are a half-dozen ways to get the best benefits from grilling.
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Tip 2. Disrobe your chicken. Or you can leave the skin on while it's cooking to seal in moisture, and pull it off afterward. It will save you a load of calories and saturated fat -- which hamper insulin sensitivity and increase the risk of heart disease.
Recipe to Try:
Lemon-Lime Chicken