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Enhance your health with the latest trend in gourmet vinegar:
Raspberry Vinegar Recipe
From tasteofhome.com
You Will Need
1 quart fresh raspberries
2 cups cider vinegar
2 tablespoons sugar
What to Do
In a saucepan over medium heat, bring raspberries just to a boil, stirring constantly. Remove from the heat. Strain through a double layer of cheesecloth (do not press fruit). Let juice stand for 1 hour. Add vinegar and sugar. Store in a sterilized jar or decorative bottle in a cool dark place.
Yield: 2-3/4 cups.
Serving Suggestions
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