Daddy's Omelet

Loaded with vegetables, this breakfast omelet will get you going in the morning.

From Cooking for 2

Change Text Size

Change Text Size
|
Bookmark

Bookmark

Del.icio.us
Digg
Reddit
Facebook
StumbleUpon
TwitThis
|
Print
|
E-Mail

"Omelets are one of my husband's specialties. His fast-to-fix filling of fresh-tasting vegetables and cheese makes a one-of-a-kind taste the whole family enjoys."
-- Glenn Powell, Havana, Florida

You Will Need
1/2 cup each diced green pepper, onion, and mushrooms
2 to 3 tablespoons butter or margarine
4 eggs
1/4 teaspoon salt
Pinch pepper
1/2 cup shredded cheddar cheese

What to Do
1. In a skillet, sauté green pepper, onion, and mushrooms in butter until tender. Remove with a slotted spoon and set aside.

2. In a small bowl, beat eggs, salt, and pepper. Pour into the skillet. Cook over medium heat; as eggs set, lift edges, letting uncooked portion flow underneath.

3. When the eggs are set, spoon vegetables and cheese over one side; fold omelet over filling. Cover and let stand until cheese is melted, 1 to 2 minutes.

Serves 2

From Cooking for 2

Should Everyone Read This? Yes! I vote for this story

911 Calls Gone Tragically Wrong
Wrong addresses, dismissive dispatchers, and crossed signals. Our police response system is in crisis, and the cost can be measured in lives.
How To Repair a Leaking Tub Faucet
Replace wornout parts in a bathtub faucet.
How to Apply Knock-Down Ceiling Texture
Spray ceiling texture to add visual interest and hide imperfections.
6 Delicious Christmas Cookie Recipes
Bake a batch of any of these easy to follow recipes or just drool over the stunning Christmas cookie pictures.
How To Apply Epoxy Floor Paint To Your Garage
Step-by-step instructions for applying durable epoxy paint to your concrete garage floor.