Classic Diner Talk We Dare You to Use
You too can speak waiter, using funny lingo for short-order dishes. We rounded up the ones that made us laugh the most.
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If you're ordering at breakfast:
Adam and Eve on a raft = Poached eggs on toast
Burn the British = English muffin toasted
Sinkers and suds = Doughnuts and coffee
Adam and Eve on a raft = Poached eggs on toast<br><br>Burn the British = English muffinÉ
Try asking for these at lunch:
First lady = Spare ribs (think: Adam and Eve)
Burn one, clean up the kitchen = Hamburger
Two cows, make 'em cry = Two burgers with onions
Radio = Tuna ("Tuner," get it?)
First lady = Spare ribs (think: Adam and Eve) <br><br>Burn one, clean up the kitchen =É
On the side?
Sand = Sugar
Twins = Salt and pepper
Sea dust = Salt
Keep off the grass = Hold the lettuce
Paint it red = With ketchup
Warts = Olives
Sand = Sugar<br><br>Twins = Salt and pepper<br><br>Sea dust = Salt<br><br>Keep off the grassÉ
Oooh, dessert:
Houseboat = Banana split
Fish eyes = Tapioca pudding
Nervous pudding = Jell-o
Eve with a lid on = Apple pie (more Garden of Eden references!)
Put a hat on it = Add ice cream
Let me get an Eve with a lid on, and put a hat on it = Apple pie à la mode
Eve with a lid on = Apple pie (more Garden of Eden references!)
Put a hat on it = Add ice cream
Let me get an Eve with a lid on, and put a hat on it = Apple pie à la mode
Houseboat = Banana split<br><br>Fish eyes = Tapioca pudding<div><br></div><div>NervousÉ
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