Reader Digest Version Global

3 Tips to Eating Beef and Staying Healthy

Learn how to enjoy lean beef with these tips from The Doctors.

from Reader's Digest Magazine | July/August 2012
Loading
© iStockphoto/Thinkstock
  • 1 of 4

1. Go lean! Here's what to look for.

Choose round, sirloin, or tenderloin (including New York strip and filet mignon); these cuts have about the same amount of fat as a piece of skinless chicken breast. Avoid prime and T-bone.

© Noel Hendrickson/Digital Vision/Thinkstock
  • 2 of 4

2. Spring for grass-fed if you can find it.

It’s more expensive, but it has higher levels of omega-3 fatty acids than grain-fed beef.

Left: © iStockphoto/Thinkstock; Right: © Jupiterimages/liquidlibrary/Thinkstock
  • 3 of 4

3. It sounds obvious, but—eat less.

The perfect meat portion is three ounces (about the size of a deck of cards), which is a lot smaller than many restaurant portions. 

Your Comments

  • http://www.facebook.com/AldoVipp Aldo Vipp

    beef or any kind of meat is not healthy at all  it has much more bad offers then 1 good   it makes you older and full of cancer plus fat and cholesterol    you want to have the best for you body go raw or vegan..

    • Latt3365

      Meat, chicken, fish, fruit and veggies are fine just eat in moderation. Staying away from man made food…processed food is the trick to eating well.