Green Eggs and Ham, Please! | Reader's Digest

Green Eggs and Ham, Please!

7 green foods (there are some surprises!) to make for St. Patrick’s Day.

from Taste of Home
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    Green Eggs and Ham

    This take on the quintessential green favorite covers hard boiled eggs, broccoli, and ham in a cheesy sauce.

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    Green Bean Bundles

    Green beans get a creative twist when they're wrapped in crispy bacon. Serve as a side dish or an appetizer.

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    Green Grape Salad

    Grapes,  bananas, and walnuts are mixed with a creamy blue cheese and honey dressing, perfect for a fruity, savory side or afternoon snack.

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    Green n Gold Veggies

    Whip up this green (green beans) and gold (corn) dish for a little luck of the Irish.

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    Green Rice

    This take on the quintessential green favorite covers hard boiled eggs, broccoli, and ham in a cheesy sauce.

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    Adding herbs to regular rice makes it taste better—and adds a festive green note to any meal.

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    Sweet and Sour Zucchini

    This zucchini salad gets a quick pickle from a dressing of vinegar and sugar.

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    Minted Pears

    Poach ripe pears in a mix of sugar and mint (plus a drop of green food coloring for extra flair) and you have a healthy, fruit-centric dessert.

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    • question

      Where is the actual recipe for The Green Eggs and Ham?  THX