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These chewy snack bars are a special treat for lunchboxes as well as for a midday snack or coffee break. Only a little reduced-fat margarine and oil are needed for the dough. Dates are added for natural sweetness, and walnuts and … Read More
These homemade trail bars are packed with protein and make the perfect energy-boosting snack.
Mmmmmm, soft pretzels — Philadelphia is famous for them, and you can be, too. Pretzel baking makes a fun family project that will encourage everyone to cook and eat heart-healthy foods.
These personal-size pizzas are loaded with fresh tomato slices and jazzed up with two kinds of cheese, black olives, and fresh herbs. And because these healthy nibbles are on the light side, everyone will still have room for dinner… Read More
The unusual combination of pumpkin seeds and chocolate make a sweet fall treat.
Sprinkled with fiery chilies, this pumpkin seed mix will warm up a blustery fall day.
These are perfect for when you’re in the mood for something rich and crispy.
The combination of spices on these nuts seems to warm everyone on cold winter days.
Only a little reduced-fat margarine and oil are needed for the dough. Dates are added for natural sweetness, and walnuts and sunflower seeds provide extra texture. The result is both nutritious and delicious.
Cooking Time: 20 … Read More
Kids are more likely to try a new food if they’ve helped prepare or cook it. Have kids help measure ingredients for this great after-school treat.
This honeyed snack tastes a lot like old-fashioned popcorn balls, but is much easier to make.
Ready to take your taste buds on a trip? Travel to California, the only place in North America where almonds are grown commercially. Along a 400-mile strip of land in the lush San Joaquin and Sacramento valleys, more than 7,000 growers … Read More