Angel Frost Drink
This rich berry beverage can double as dessert.
[quicklook-recipe prep_time=”5 min” cook_time=”” serves=”4-6″ details=”” ]
[ingredients-list title=”Ingredients” serving_size=””]
[ingredients-left]
- 1 can (6 ounces) frozen pink lemonade concentrate, thawed
- 1 cup milk
- 1 package (10 ounces) frozen strawberries in syrup, partially thawed
- 1 pint vanilla ice cream
- Fresh strawberries, optional
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[/ingredients-list]
[step-list-wrapper title=”How to make it” time=””]
[step-item number=”1″ image_url=”” title=”” ]In blender, place first four ingredients in the order given; blend until smooth. [/step-item]
[step-item number=”2″ image_url=”” title=”” ] Pour into glasses. Garnish with fresh strawberries if desired. [/step-item]
[/step-list-wrapper]