Adorable! This Edible Basil Bouquet Is the Perfect Hostess Gift for Summer

ADAM ALBRIGHT (PHOTOGRAPHY), WENDY JOHNSON (STYLING)

Materials:

• Glass jar or other container
• Ribbon
• Cherry tomatoes
• Card stock
• Fresh herbs
• Small vials or glass for herbs

Instructions:

1. Start with a simple glass jar, a vase from a garage sale or a vintage milk bottle–the possibilities are endless!
2. Fill at least halfway with cherry tomatoes
3. Tuck in springs of herbs in vials or small glass. We chose different types of basil; parsley and dill work, too.
4. Add a jaunty bow
5. Give away your edible bouquet!