Fluffy Hot Chocolate

[quicklook-recipe prep_time=”5 min” cook_time=”10 min” serves=”4″ details=”” ] [ingredients-list title=”Ingredients” serving_size=””] [ingredients-left] 8 teaspoons sugar 4 teaspoons baking cocoa 4

[quicklook-recipe prep_time=”5 min” cook_time=”10 min” serves=”4″ details=”” ]

[ingredients-list title=”Ingredients” serving_size=””]
[ingredients-left]

  • 8 teaspoons sugar
  • 4 teaspoons baking cocoa
  • 4 cups milk

[/ingredients-left]
[ingredients-right]

  • 1-1/2 cups miniature marshmallows
  • 1 teaspoon vanilla extract

[/ingredients-right]
[/ingredients-list]

[step-list-wrapper title=”How to make it” time=”15 minutes”]
[step-item number=”1″ image_url=”” title=”” ] In a saucepan, combine the first four ingredients. [/step-item]

[step-item number=”2″ image_url=”” title=”” ]Cook and stir over medium heat until the marshmallows are melted, about 8 minutes. Remove from the heat; stir in vanilla. Ladle into mugs.[/step-item]

[/step-list-wrapper]

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Originally Published in Reader's Digest