Mocha Morning Drink

It’s easy to make this chocolaty coffee classic at home!

[quicklook-recipe prep_time=”15 min” cook_time=”” serves=”6″ details=”” ]

[ingredients-list title=”Ingredients” serving_size=””]
[ingredients-left]

  • 6 cups hot brewed coffee
  • 3/4 cup half-and-half cream
  • 6 tablespoons chocolate syrup

[/ingredients-left]
[ingredients-right]

  • 7 teaspoons sugar
  • 6 cinnamon sticks (3 inches)
  • Whipped cream in a can, optional

[/ingredients-right]
[/ingredients-list]

[step-list-wrapper title=”How to make it” time=”15 minutes”]
[step-item number=”1″ image_url=”” title=”” ]In a saucepan, combine the coffee, cream, chocolate syrup and sugar. Cook and stir over medium heat until sugar is dissolved and mixture is heated through.[/step-item]

[step-item number=”2″ image_url=”” title=”” ]Ladle into six large mugs. Stir with a cinnamon stick. Garnish with whipped cream if desired.[/step-item]

[/step-list-wrapper]

Originally Published in Reader's Digest

Popular Videos