Classic Mulled Cider

[quicklook-recipe prep_time=”5 min” cook_time=”35 min” serves=”10″ details=”” ]

Make a batch of this spiced drink to warm up chilly carolers.

[ingredients-list title=”Ingredients” serving_size=””]
[ingredients-left]

• 10 cups apple cider
• 20 whole cloves
• 20 black peppercorns

[/ingredients-left]
[ingredients-right]

• Twelve 3″ x 1/2″ strips orange zest (orange part only)
• 2 cinnamon sticks, cracked
• 2 vanilla beans, split

[/ingredients-right]
[/ingredients-list]

[step-list-wrapper title=”How to make it” time=”40 minutes”]
[step-item number=”1″ image_url=”” title=”” ]In a large saucepan over moderate heat, bring all ingredients to a boil. Remove from heat, and set aside to steep for 30 minutes. [/step-item]

[step-item number=”2″ image_url=”” title=”” ] Strain mixture. Just before serving, reheat until mixture begins to steam. Ladle into mugs, wait 3 to 5 minutes, then serve. [/step-item]

[/step-list-wrapper]

[nutrition-info calories=”177″ calories_fat=”” fat=”0g” sat_fat=”0g” choles=”0mg” sodium=”12mg” carbs=”44g” sugars=”” protein=”0g” fiber=”0g”]

[/nutrition-info]

Originally Published in Reader's Digest