No-Cook Ricotta Sauce for Pasta

Combine the following eight ingredients, and toss with 3 /4 to 1 pound of cooked pasta for an easy dinner.

Combine the following eight ingredients, and toss with 3 /4 to 1 pound of cooked pasta for an easy dinner.

[ingredients-list title=”Ingredients” serving_size=””]

[ingredients-left]

  • 1 cup ricotta cheese
  • 2 tablespoons extra-virgin olive oil
  • 2 minced garlic cloves
  • 3 red bell peppers, seeded, roasted, and chopped
  • 1/3 cup chopped fresh basil

[/ingredients-left]
[ingredients-right]

  • 7 tablespoons freshly grated Parmesan and /or
  • Romano cheese
  • 1 /4 teaspoon salt
  • 1/8 teaspoon freshly ground black pepper

[/ingredients-right]
[/ingredients-list]

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Originally Published in Reader's Digest