Stir-Crazy Granola Recipe

Jean ParéUpdated: Apr. 06, 2020

Love granola? Give this sweet, coconut-infused recipe a try!

[ingredients-list title=”Ingredients” serving_size=””]
[ingredients-left]

  • 1 tbsp. butter
  • 2 tbsp. sesame seeds
  • 1 tbsp. honey
  • ½ cup large flake rolled oats
  • 2 tbsp. sliced almonds
  • 1 tbsp. medium sweetened coconut
  • ground cinnamon, sprinkle

[/ingredients-left]
[/ingredients-list]

[step-list-wrapper title=”How to make it” time=””]

[step-item number=”1″ image_url=”” title=”” ]Melt and spread butter in frying pan on medium. Add sesame seeds and honey. Cook, stirring often with wooden spoon, for about 2 minutes until sesame seeds are golden.[/step-item]

[step-item number=”2″ image_url=”” title=”” ] Add remaining 4 ingredients. Cook, stirring often, for 2 to 3 minutes until oatmeal mixture is golden. Spoon oatmeal mixture onto plate. Spread out evenly with wooden spoon. Let cool for about 5 minutes until dry. Break apart larger pieces. Serves 2.[/step-item][/step-list-wrapper]

[nutrition-info calories=”261″ calories_fat=”” fat=”15.1g” sat_fat=”5.1g” choles=”15mg” sodium=”47mg” carbs=”26g” sugars=”” protein=”6g” fiber=”4g”]

[/nutrition-info]

Also, see 20 Healthy Back to School Snack Recipes

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Originally Published: July 21, 2009
Originally Published in Reader's Digest