food

Food Fun & News

This Is the Reason Why Americans Refrigerate Eggs and Europeans Don’t

The most important part is keeping harmful bacteria at bay. But does that mean you have to refrigerate? Not the way Europeans do it.

Once You See How Cashews Grow, You’ll Never See Them the Same Way Again

If cashews are your favorite nuts you might not want to read this.

This Is the Healthiest Way to Order Your Coffee (It’s Not Black)

Drink up, guilt-free!

Yes, Diet Avocados Are a Thing—and They’re Driving Dietitians Crazy

Before you reach for that diet avocado, here are the facts.

This Is Why You Won’t Find Broccoli in a Can

Ever notice how you can only find it fresh or frozen?

How You Can Eat as Much  as Humanly Possible This Thanksgiving, According  to Science

True fact! One way to express gratitude for your meal is to stuff yourself.

11 Food Product Icons You Never Knew Were Based on Real People

There is more behind the name than delicious food.

This Is the World’s Biggest Restaurant Chain (Hint: It’s not McDonald’s!)

Their specialty isn’t burgers. Think you know what it is now?

Recipes & Cooking

Here’s the Real Reason Most Recipes Have You Bake at 350 Degrees

What’s so special about 350 degrees?

Video

Culture

This Map Shows the Most Popular Halloween Candy in Your State

Want to be the most popular house on the block this Halloween? Stock up on trick-or-treaters’ favorite candies.

This Is How Many Jumping Jacks You Have to Do to Burn Off That Halloween Candy

This definitely puts all of those empty wrappers in perspective.

Diet & Weight Loss

This Is How to Cut 3,500 Calories In One Day (Yes, Really)

You’re probably eating more calories than you think. Cut 3,500 calories and you could lose a pound a day.

The Scientific Reason Why Butter Could Be Healthier Than You Thought

You’d butter believe it!

This Tiny Pub Was Just Named “the Best Restaurant in the World”

Prepare to be amazed.

The Amazing Way Belgians Balance Their Diets (Without Cutting Sugar or Carbs)

You’ll totally want to steal this simple trick.

First Came the Veggie Burger That Bleeds, Now Plant-Based Fish Is Happening

One of the coolest aspects of living in the 21st century is how science has permitted us to live multi-dimensionally in ways we once could have never…

Here’s How These Mutant Japanese Chickens Could Help Prevent Cancer

Ovum oncology

Yes, It’s Possible to “Cook” an Egg Without Heat—Here’s How

It’s not magic—it’s pure science

This Is Why You Can’t Ever Just Eat One Potato Chip, According to Science

You’re not the only one who could polish off a bag in one sitting.

Japanese Hospital Food Is Some of the Best in the World—and Here’s Proof

You’ll almost be tempted to go to the hospital on purpose. Almost.

The Carbs You Should Never, Ever Cut from Your Diet

Sorry, bread lovers.