Sparkling Ice Pops
Via Sparkling Ice A zero-calorie pop that you can make yourself? Count us in! Pour your favorite flavor of Sparkling Ice into a Popsicle mold, add fresh fruit and a Popsicle stick, and leave in the freezer for two hours or until frozen. It’s an easy-to-make treat, and if you enjoy it outside, you’ll get an extra dose of vitamin D from the nutrients in Sparkling Ice. (Chances are, your vitamin D levels are low.)
Boozy Moscato Popsicles
Via Woodbridge Now what if you want to have a little more fun with your DIY pops? That’s where Moscato comes in. It’s already sweet, best served chilled, and known as a dessert wine, so it makes a perfect base for a boozy pop. Experiment with your own fruit-Moscato combos or try this recipe using Woodbridge by Robert Mondavi Moscato. Blend 6 oz. Moscato, 4 strawberries, 1 tsp. sugar, 1 sprig basil, and 1 oz. lemon juice. Freeze in a Popsicle mold, and enjoy the many health benefits of wine.
Lifeway Frozen Kefir
Via Lifeway Foods Here’s the low-down on kefir: It’s a milk-based drink that benefits almost every part of your body. Its high protein count keeps you full and prevents overeating. It provides 30 percent of your daily calcium requirement, which makes your bones stronger. Its probiotic cultures boost immunity, improve digestive health, and keep the drink 99 percent lactose-free. Imagine you can get all of those perks from a creamy, ice cream-like dessert, and you have Lifeway Frozen Kefir. Find it at a store near you.