Food Fun & NewsHow to Choose the Right Pasta Shape Rachel Mount HofstetterJul 05 View as list Rigatoni Ideal for dense, heavy, wetter sauces and for baked dishes. Try this Rustic Grilled Vegetable and Rigatoni Salad recipe. Penne Perfect for lighter tomato-based sauces like this Penne Alla Vodka recipe. Originally Published on sitename.com