Do you abhor stinky cheeses?
You might be a “tolerant taster” who sports fewer tastes buds. Tolerant tasters are generally unfussy eaters, unless they happen to also have an excellent sense of smell. Then strongly scented foods like blue cheese are out of balance: The taste doesn’t match up with the smell, which leads to dislike.
Would your dream meal be french fries and ice cream?
You might be a survivor of multiple ear infections, which can damage the
“taste nerves.” Instead of experiencing sensations like bitterness and
fattiness in balance, you may perceive a more pronounced fatty
sensation, making rich foods extra tempting.