Presto Pizzeria Buns Recipe

Presto Pizzeria Buns Recipe

IngredientsNumber of servings: 1 bun

  • 1 lb. package of frozen unbaked dinner rolls, covered, thawed in refrigerator overnight
  • 1/3 cup grated mild Cheddar cheese
  • 1/3 cup grated Parmesan cheese
  • ¼ cup pizza sauce

    How to make it 

  • 1

    Grease baking sheet with cooking spray. Place rolls on baking sheet in 3 rows, 4 across. Press each roll into a 3 1/2 inch wide circle. It’s okay if rolls are touching one another. Grease waxed paper with cooking spray. Cover rolls with waxed paper, greased-side down. Place tea towel over top. Let sit in oven with light on and door closed for 30 minutes. Remove baking sheet from oven.

  • 2

    Place oven rack in centre position. Turn oven on to 375ºF. Put Cheddar and Parmesan cheese into bowl. Mix well. Spread 1 tsp. pizza sauce on each bun, leaving 1/2 inch border. Sprinkle 1 tbsp. cheese mixture over pizza sauce. Bake for about 18 minutes until lightly browned. Put baking sheet on wire rack. Turn oven off. Let cool for 5 minutes. Makes 12 pizza buns.

Nutritional Information(per serving)

  • Calories: 180
  • Fat: 7g
  • Saturated Fat: 3.2g
  • Cholesterol: 13mg
  • Sodium: 548mg
  • Carbs: 18g
  • Protein: 10g
  • Fiber: 1g

Also, see 20 Healthy Back to School Snack Recipes

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